Our Next Culinary Adventure takes us to Oaxaca, Mexico Our chef will be returning from a culinary trip in Mexico excited to cook and share some new dishes. We will start with a welcome cocktail or mocktail, then settle in and order from a menu built around regional Oaxacan cuisine, with guided agave tastings. Expect layered flavors, traditional moles, and a finish of Basque cheesecake with Oaxacan chocolate.
📌 Additional Information
Reservations are strongly suggested — walk-ins may only be bar seating. Gluten Free and Vegetarian Friendly. The Culinary Social Club is growing……
