The wait is over. Our "French Night" menu for Valentine’s Weekend is officially here.

We’ve curated an evening of authentic flavors to bring a taste of Paris to Uptown Bigfork. From silky Shrimp & Lobster Bisque to a classic Boeuf Bourguignon braised low and slow.

When: Friday, Feb 13th & Saturday, Feb 14th Dinner: 5:00 PM – 9:00 PM Early Bird Special: Receive 15% OFF your meal with an Early Bird reservation between 3:00 PM and 5:00 PM.

Seating is limited and these tables will go fast. Skip the last-minute stress and reserve your spot today.

Reserve Your Table Now: https://tableagent.com/fla.../andys-crafthouse/table-search/

See you soon at Andy's Crafthouse!